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Deep-frozen milk snails
FROZEN BAGS

Deep-frozen milk snails

550 g - 1000 g - 2000 g

Pre-cooked and deep-frozen IQF (individually quick frozen) by means of an exclusive system. Snails are assisted for 8/10 days, sorted by size and species. During the process they are washed, pre-cooked and deep-frozen.

Productos
Deep-frozen milk snails

THEBA PISANA

The most sought-after in our country. Smooth flesh, small size and white shell. Found in dry climates. It is briefly harvested between the months of May and August.

Ver ingredientes y valores nutricionales +
PRESENTATION Bag
TRAY FORMATS Food preparations: 550 g - Hospitality: 1,000 g / 2,000 g
VARIETIES Milk snail, white garden snail and brown garden snail
STORAGE Keep at - 18°C
Deep-frozen snails
MILK SNAIL VARIETY
FRESH SNAILS

Ingredients: Milk Snails
(Otala lactea) (MOLLUSCS).

REFRIGERATED PRE-COOKED AND DEEP-FROZEN PRODUCT

Keep at – 18°C
To avoid altering the quality of this product, do not refreeze once thawed.

PREPARATION INSTRUCTIONS

Defrost the snails by placing them in water at room temperature.
Add the previously thawed snails to the desired paella broth, stew or sauce and cook at a medium heat for 10 to 20 minutes.
Requires a full cooking time.

CONSUMER INFORMATION
These snails come from the countryside and its nature. They have been selected and processed on a line specially installed for this product.
Nutritional information per 100g
Energy value
233 kj/55 Kcal
Fat
1.0 g
of which saturated
0.4 g
Carbohydrates
2.4 g
of which sugars
0.2 g
Protein
8.9 g
Salt
0.22 g
SNAILS ORIGINATING FROM MOROCCO PRODUCT MADE IN SPAIN